Last Drink Party

Anís del Mono Dulce 700ml

Tasting: As you’d expect, strong flavours of sweet aniseed, with white pepper and pleasant notes of herbs, with a sweet, delicate finish

Bodega: Bodegas Osborne

Region: Badalona, Catalunya

Alcohol: 36%

Closure: Screw cap

Nordes Gin 700ml

Tasting: Fresh and breezy Atlantic gin. Very clean and crisp. The juniper is subtle, vibrant citrus and mint lead the palate, with a very refreshing finish.

Bodega: Casa Nordes

Region: Galicia

Grape: Albariño

Alcohol: 40%

Closure: Stopper

Martin Codax Aged Orujo

Tasting: Intense and silky with flavours of vanilla, apple, herbs and caramel.

Bodega: Bodegas Martín Códax

Region: Galicia

Grape: Albariño

Aging: French oak

Closure: Stopper

Botica Strawberry & Raspberry Gin 700ml

Tasting: A small-batch gin that's made following the traditional family recipe, combining four high-quality botanicals. Shows intense aromas of juniper, citrus, strawberry, raspberry and floral notes. The palate is dry and robust with nice dept. Balanced finish with spice and lime aromas. Serve chilled on its own on in a classic gin cocktail.

Region: Barcelona

Distillery: Botica

Alcohol: 37.5% 

Botica Spanish Orange Gin 700ml

Tasting: A small-batch gin that's made following the traditional family recipe. Combining four high-quality botanicals. This orange gin captures every essence of the best Valencian oranges. Juniper, citrus, orange, lime and floral notes. The palate is dry and robust with nice dept. Balanced and spicey finish. Serve chilled on its own on in a classic gin cocktail.

Region: Barcelona

Distillery: Botica

Alcohol: 37.5% 

Botica London Dry Gin 700ml

Tasting: A small-batch gin that's made following the traditional family recipe. Combining four high-quality botanicals. The palate is dry and robust showing juniper, citrus and floral notes. Nice and spicey gin with a long and smooth finish. Serve chilled on its own on in a classic gin cocktail.

Region: Barcelona

Distillery: Botica

Alcohol: 37.5% 

Martin Codax Cafe

Tasting: Blending Albarino brandy with a handpicked assortment of coffee beans from Brazil, Africa, and Colombia, Licor Café Martín Códax is a Spanish liqueur with a distinct flavor profile. 

The distillation procedure begins with a careful maceration of Albarino brandy with a variety of coffees. As a result, the drink is a stunning chocolate brown in color. Its dark yet vibrant color entices the eye just as much as its delectable flavors do the tongue.

This aguardiente makes a bold, aromatic statement the first time you smell it. The lingering scent of freshly roasted coffee beans is the most prominent feature, serving as an exciting prelude to the actual tasting experience.

Licor Café Martín Códax's genuine character emerges during the tasting process. The liqueur has a lovely flavor and a silky texture that complement each other. Its rich coffee flavor and the brandy's smoothness strike the perfect balance, making for a delicious sip with impressive longevity.

Winery: Bodegas Martin Codax

Varietals: Skin and seeds of Albariño

Alcohol: 30%

Closure: Lidded Cork

Category:
Gin (Spirits)
Producer: Vanagandr Destilerías

 The Drinks&Co community values the Vánagandr Gin Premium with 4 of 5 points.

TASTING NOTES OF Vánagandr Gin Premium:

Color: impeccably clear and bright, clear, steely flashes frugal fluidity.
Flavour: fresh character with notes of citrus (tangerine, lime), flowers (orange blossom, lily) and spices (cinnamon, licorice, nutmeg)
Taste: friendly entrance, then fresh and vibrant, a sparkling tingling on the tip of the tongue, repeating its aromatic range and a clean and lasting memory.
PRODUCER: Vanagandr Distilleries.

Country Spain.

PRODUCTION DETAILS: made from the finest grain alcohol 100%, the best choice of botanicals and the advantage of having water Galicia.

1605 VAEZ LAND GIN, GALICIA, SPAIN
by MIGUEL GONZALEZ
Distilled in Galicia
Influenced by Australia
____________

by Miguel Gonzalez
@hayqueirmasdevinos
Spanish Sommelier
____________

Luis Váez de Torres, Spanish Explorer and 1st recorded European navigation in 1605/6 of the strait that separates the Australian mainland from the island of New Guinea, and which now bears his name (Torres Strait). His origins were from Galicia in Spain.
 
Some other interesting things you might not be aware of. In May 1606, VAEZ and 3 other Spanish ships reached a group of islands that would later be known as the New Hebrides and Vanuatu. They named the group La Austrialia del Espiritu Santo: "Austrialia of the Holy Spirit". A morphological derivation of Austrialia,  a reference to the Austrian origins of the House of Habsburg – to which the Spanish royal family belonged. The largest island in Vanuatu is still known officially by the abbreviated form, Espiritu Santo. Along with the ancient Latin name Terra Australis. Austrialia has often been regarded as one of the bases of the name of Australia.
 
As you can see there is a lot of history between the two countries, and this is where VAEZ Gin bears its name and influence. More influence comes from the Botanicals that include Eucalyptus and Kiwi fruit, which there is an abundance found in Galicia but their origins are from the lands downunder. 

We highly recommend this Gin

42.5% alc 700ml

Platu London Dry Gin

Tasting: Triple distilled with 10 different botanicals including: Juniper, orange, cassia, lemon, coriander, cinnamon, liquorice, nutmeg orris and angelica. 

Bodega: Platu 3

Region: Pontevedra, Galicia

Grape: N/A

Aging: N/A

Vintage: N/A

Alcohol: 39%

Closure: Screwcap

Osborne Vintage Port 2003 750ml

Tasting: Rich and dense premium, mature Port. Oodles of primary fruit still in evidence through ripe red berries, condensed, confected raspberry and dark cherry with notes of dark cacao, fresh leather and hints of cigar.

Bodega: Bodegas Osborne

Region: D.O. Porto

Grape: Touriga Nacional, Touriga Francesca, Tinta Roriz, Tinta Amarela, Tinta Barroca

Aging: 2 years in Port pipes followed by extensive bottle maturation

Vintage: 2003

Alcohol: 20%

Closure: Cork

Osborne Tawny Porto 750ml

Tasting: An excellent example of Tawny Port, full of spicy caramel and dried fruit notes, with a palate of nuts, dried red berries and a touch of fresh leather.

Bodega: Bodegas Osborne

Region: D.O. Porto

Grape: Touriga Nacional, Touriga Francesca, Tinta Roriz, Tinta Amarela, Tinta Barroca

Aging: 4 years

Alcohol: 19.5%

Closure: Cork

Osborne 20-Year-Old Porto

Tasting: An exemplary expression of premium aged port, hazelnuts, honey and dried fruit on the nose, with an intense palate of dried red berried fruit, plum husks, and spicy wood notes.

Bodega: Bodegas Osborne

Region: D.O. Porto

Grape: Touriga Nacional, Touriga Francesca, Tinta Roriz, Tinta Amarela, Tinta Barroca

Aging: 20 years

Alcohol: 20%

Closure: Cork

Bodegas Osborne Medium

Tasting: A blend of dry oloroso and sweet Pedro Ximénez, with characters of both making this Sherry. A nose of grilled nuts and cooked sultanas, leading to a balanced palate of walnuts, dried candied orange, and dried muscatel grapes.

Bodega: Bodegas Osborne

Region: D.O. Jerez

Grape: Palomino Fino, Pedro Ximénez

Aging: 3-4 years

Alcohol: 19%

Closure: Screw cap

Bodegas Osborne Cream

Tasting: A sweet blend of oloroso and Pedro Ximénez, raisins and vanilla on the nose with a medium body displaying sweet figs, creamy wood character, and sugar roasted nuts.  

Bodega: Bodegas Osborne

Region: D.O. Jerez

Grape: Palomino Fino, Pedro Ximénez

Aging: 3 years

Alcohol: 17%

Closure: Screw cap

Carlos I Gran Reserva Brandy

Tasting: Carlos I Solera Gran Reserva is an elegant and uniquely flavoured brandy that is prepared from holandas with low alcohol content. It undergoes careful distillation and aging is done in special American oak casks that previously contained Jerez wines. It has an intense amber coloured body with golden highlights and the nose is marked by intense and sweet spice aromas combined with notes of tobacco. The palate in well-balanced and smooth, with a nice long finish that is best enjoyed neat or on the rocks.

Type: Brandy

Size: 700mL

Region: Jerez

Alcohol: 38%

Country: Spain

Bodega: Osborne

Closure: Stopper

10RF Medium

Tasting: A blend of dry oloroso and sweet Pedro Ximénez, with characters of both making this Sherry. Rich and sumptuous, an outstanding example of the category, toffee apple and nut aromas supported by a beguiling palate of raisins, dried apricot, figs and vanilla.  

Bodega: Bodegas Osborne

Region: D.O. Jerez

Grape: Palomino Fino, Pedro Ximénez

Aging: 3-4 years

Alcohol: 19%

Closure: Screw cap

Martín Códax Aguardiente Blanca

Tasting: A clear white colour with silvery ore. Aromas with characteristics of marc, with sweet tones and hints of candied fruits. Sweet on the palate, burning and structured, with a finish reminiscent of liquorice.

Winery: Bodegas Martin Codax

Varietals: Skin and seeds of Albariño

Closure: Lidded Cork

Alcohol: 42%

GIRO GIN PINK - BARCELONA   
Taste: a bit strong, juniper initially, an earthy rich mid-palate with coriander, angelica, and then suddenly and boldly really a very surprising ending.
PRODUCER: Bardinet.
PRODUCTION DETAILS: Made with the distillation of juniper, coriander, citrus and an infusion of fresh strawberries.
ALC 37.5

Gin No. 0 London Dry
TASTING NOTES:
Color: Gin No. 0 London Dry is colorless.
Smell: Herbaceous aromas. Natural juniper berry aroma with citrus, cinnamon, licorice and angelica notes.
Flavor: It has a sweet flavor at the beginning with bitter notes of quinine. The entry into the mouth is pleasant with notes of quinine, balanced, citrus, juniper and botanical plants.
ALCOHOLIC DEGREE: 40.8% Vol.
Country Spain

Ginabelle gin is a product made by hand from the distillates of the Mirabel and Albariño fruit, along with five botanicals.
The tradition of the distillery began in 1877. The farms are located in Baixo Miño, on the border with Portugal, next to the mouth of the Miño river and within the Rías Baixas Designation of Origin.

ABV: 42.30%
Country: Spain
Size: 70cl